Recent content by Olusha

WHAT?? You get 15 lbs. out of 60 plants? How long does THAT take? Train? I'm not sure what that means, so we probably don't do that. We were going to start running a second table in that room, but if we could get 4 oz. per plant by spreading them out and using the entire space with just...

I looked through a few pages of this forum area and I didn't see anything about my question. Sorry if I'm repeating something that gets asked a lot! Is there any way to use trimmings to cook with? The leaves and stuff? I know you can make hash out of it, but do you need to make the hash...

Depending on the state, it may or may not be legal for you to bake in your home kitchen. I know that in WA state, it's not. You have to cook in a legally approved kitchen and no home kitchens are allowed. I want to do the same thing and I'm in Washington. What sucks is that a lot of artisan...

Our table's actually 13x5, which gives us 47 watts per sq. ft. We don't have room for another light, nor can we afford 4 lights per table. You mean grow half the number of plants on the same size table? I can see taking SOME off (even though my bro in law had no problem pulling an ounce...

Thank you!!! You said 6.8 is too high for soiless medium, but aren't we growing in soil? I'm confused. We should lower the ph of the soil to 6.3? We'll try that. Veg longer, bigger pots (maybe), lower the humidity and the ph of the soil. These are great suggestions, thank you.

I'm new to this forum and I've spent the past few hours reading and making notes about things. Thanks in advance to everyone who participates on this forum and to anyone who answers any of my questions. I really appreciate this site already! Here's my issue...my brother in law was growing for...